Nongshim Shin Ramyun 120g
Product information "Nongshim Shin Ramyun 120g"
Components
Ingredients: Noodles (89%) (WHEAT flour, potato starch, palm oil, salt, acidity regulators: potassium carbonates (E501), sodium carbonates (E500), sodium phosphates (E339); antioxidant: tocopherol-rich extracts (E306); emulsifier: lecithins (E322) (contains SOYA); seasonings (yeast extract, SOYA beans, garlic, WHEAT starch), green tea extract, colouring: riboflavins (E101); )seasoning powder (9%) (seasoning (hydrolysed vegetable protein (SOYA), maltodextrin, yeast extract, salt, WHEAT flour) , salt, seasonings (maltodextrin, black pepper, red chili peppers, garlic, corn flour), flavor enhancers: monosodium glutamate (E621), disodium guanylate (E627), disodium inosinate (E631); sugar, glucose, shiitake), vegetable and mushroom flakes (2% ) (Bok Choi, Shiitake, Textured Vegetable Protein (SOY, WHEAT Gluten), Carrot, Red Chili Pepper, Onion).May contain traces of CRUSTACEANS, EGGS, FISH, MILK, PEANUTS, SESAME SEEDS, CELERY, MUSTARD, BARLEY and MOLLUSCS.
Instructions for use
Put the noodles and the contents of the sachets in 550 ml of boiling water. Cook for 4 1/2 minutes. Stir well and serve.
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components
Ingredients: Noodles (86%) (WHEAT flour, potato starch, palm oil, salt, antioxidant: tocopherol-rich extracts (E306); emulsifier: lecithins (E322) (contains SOYA); sunflower oil, acidity regulators: potassium carbonates (E501), sodium carbonates (E500), Sodium phosphate (E339); Green tea extract, colouring: riboflavins (E101); )seasoning powder (9%) (seasoning (soybean paste (SOYbean, WHEAT), onion, maltodextrin, corn flour, salt, modified tapioca starch, palm oil, WHEAT flour, SHRIMP) , sugar (maltodextrin, coloring: ammonia caramel (E150C); )flavor enhancer: monosodium glutamate (E621), disodium guanylate (E627), disodium inosinate (E631); salt), vegetable oil mixture (3%) (vegetable oils (rapeseed, onion, olive, Corn, SESAME, MUSTARD)), soy vegetable flakes (2%) (textured vegetable protein (SOYA, WHEAT gluten), white cabbage, fried potatoes (potatoes, palm oil), onions, carrots).May contain traces of EGGS, FISH, MILK , PEANUTS, CELERY, BARLEY and MOLLUSCS.
Instructions for use
Bring 600ml water to a boil. Add noodles and soy veggie flakes. Let cook for 5 minutes. Remove from the heat and drain the water (reserve about 4 tablespoons of water). Add spice powder and vegetable oil mixture. Mix well and serve.
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Soup: Refined salt, red pepper powder, sodium L-glutamate (a flavor enhancer), dried cabbage, dried green onion, seasoned beef flavor powder (soybean, wheat, beef seasoning powder, soup base, bulgogi flavor powder), dried red bell pepper, shiitake mushroom, beef hotpot- S, spicy flavor powder, beef flavor powder, hot spice powder, seasoning powder A, sugar, seasoned garlic powder-3, yeast seasoning liquid powder, shiitake mushroom extract powder B, spicy base, brewed soy sauce powder, bone broth powder, glucose, black pepper powder , silicon dioxide, flavor enhancer, paprika extract pigment, seasoning powder, beef seasoning oil
Noodles: wheat flour, modified starch, palm oil
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Components
Ingredients: Noodles (89%) (WHEAT flour, potato starch, palm oil, salt, acidity regulators: potassium carbonates (E501), sodium carbonates (E500), sodium phosphates (E339); antioxidant: tocopherol-rich extracts (E306); emulsifier: lecithins (E322) (contains SOYA); seasonings (yeast extract, SOYA beans, garlic, WHEAT starch), green tea extract, colouring: riboflavins (E101); )seasoning powder (9%) (seasoning (hydrolysed vegetable protein (SOYA), maltodextrin, yeast extract, salt, WHEAT flour) , salt, seasonings (maltodextrin, black pepper, red chili peppers, garlic, corn flour), flavor enhancers: monosodium glutamate (E621), disodium guanylate (E627), disodium inosinate (E631); sugar, glucose, shiitake), vegetable and mushroom flakes (2% ) (Bok Choi, Shiitake, Textured Vegetable Protein (SOY, WHEAT Gluten), Carrot, Red Chili Pepper, Onion).May contain traces of CRUSTACEANS, EGGS, FISH, MILK, PEANUTS, SESAME SEEDS, CELERY, MUSTARD, BARLEY and MOLLUSCS.
Instructions for use
Put the noodles and the contents of the sachets in 550 ml of boiling water. Cook for 4 1/2 minutes. Stir well and serve.
Noodles: wheat flour, modified starch, palm oil, high oleic sunflower oil, refined salt, processed edible oils and fats, gluten, garlic seasoning, emulsified oil and oil, eggshell powder, noodles added alkali (acidity regulator), vitamin B2, green tea flavored oil
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Contains wheat, soybean, egg, milk, beef, pork, chicken, peanut, shellfish (including oysters and mussels)
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Soup powder (10.9%): seasoning (hydrolysed vegetable protein: (soy, corn, wheat), seasoned savory powder, beef flavoring, yeast extract powder, oleoresin capsicum coating powder), flavor enhancers (E621, E631, E627), salt, sugar , spices (paprika powder, onion powder, black pepper, garlic powder), palm oil, rice powder, coloring (E160c), vegetable flakes (1.7%): dried vegetables (carrot, winter onion, radish, Chinese cabbage).
May contain traces of eggs, milk, fish, wheat, soy, fish, sesame, peanuts and mustard
