New
HOT
Noodles: wheat flour, palm oil, potato starch, refined salt, sweet oil S, noodles added alkali (potassium carbonate, sodium carbonate, dibasic sodium phosphate), guar gum, acidity regulator, green tea flavor solution
Soup: sugar, purified water, delicious Sunchang red pepper paste, seasoning soy sauce, refined salt, dextrin, red pepper powder, vinegar, red pepper extract, flavor base, apple concentrate, garlic extract, sesame oil, mustard powder, yeast extract, acidity regulator, onion concentrate , Guar Gum, Paprika Extract Color, Flavor Enhancer, Sesame, Seaweed, Dumpling Flavored Oil
Contains milk, soybean, wheat, pork, beef, chicken
HOT
components
Ingredients: Noodles (86%) (WHEAT flour, potato starch, palm oil, salt, antioxidant: tocopherol-rich extracts (E306); emulsifier: lecithins (E322) (contains SOYA); sunflower oil, acidity regulators: potassium carbonates (E501), sodium carbonates (E500), Sodium phosphate (E339); Green tea extract, colouring: riboflavins (E101); )seasoning powder (9%) (seasoning (soybean paste (SOYbean, WHEAT), onion, maltodextrin, corn flour, salt, modified tapioca starch, palm oil, WHEAT flour, SHRIMP) , sugar (maltodextrin, coloring: ammonia caramel (E150C); )flavor enhancer: monosodium glutamate (E621), disodium guanylate (E627), disodium inosinate (E631); salt), vegetable oil mixture (3%) (vegetable oils (rapeseed, onion, olive, Corn, SESAME, MUSTARD)), soy vegetable flakes (2%) (textured vegetable protein (SOYA, WHEAT gluten), white cabbage, fried potatoes (potatoes, palm oil), onions, carrots).May contain traces of EGGS, FISH, MILK , PEANUTS, CELERY, BARLEY and MOLLUSCS.
Instructions for use
Bring 600ml water to a boil. Add noodles and soy veggie flakes. Let cook for 5 minutes. Remove from the heat and drain the water (reserve about 4 tablespoons of water). Add spice powder and vegetable oil mixture. Mix well and serve.