Nongshim Assorted Seafood Soup Noodles 125g
Product number:
K0303-0017
Best Before:
30 Apr 2025
Product information "Nongshim Assorted Seafood Soup Noodles 125g"
Noodles: wheat flour, potato starch, palm oil, salt, seasonings (squid, maltodextrin, anchovies, shrimp, fish sauce (tona, sea bream, soy sauce)), acidity regulator: potassium carbonate E501, acidity regulator: sodium phosphate E339, acidity regulator : Sodium carbonate E500, tocopherol liquid (antioxidant: tocopherol E306, emulsifier: lecithin E322 (contains soy sauce), soy sauce), green tea extract (oligosaccharide, ticatechin, acidity regulator: citric acid E330)), colorant: riboflavin E101
Soup: Seasonings (squid, maltodextrin, hydrolyzed vegetable protein (soy sauce, corn), mussels, shrimp, salt, yeast extract, crab, wheat starch, anchovy, Venus clams, tuna), salt, seasonings (chili pepper, maltodextrin) ,Rice oil, Black pepper), Sugar, Flavor enhancer: Disodium guanylate E627, Flavor enhancer: Disodium inosinate E631, Glucose, Anti-caking agent: Silicon dioxide E551, Caramel powder (maltodextrin, Colorant: ammonia, caramel) E150c), acidity regulator: citric acid E330,
Flakes: Carrot, fish cake (cod, potato starch, wheat starch), seaweed, onion, seaweed, mushroom
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components
Ingredients: Noodles (86%) (WHEAT flour, potato starch, palm oil, salt, antioxidant: tocopherol-rich extracts (E306); emulsifier: lecithins (E322) (contains SOYA); sunflower oil, acidity regulators: potassium carbonates (E501), sodium carbonates (E500), Sodium phosphate (E339); Green tea extract, colouring: riboflavins (E101); )seasoning powder (9%) (seasoning (soybean paste (SOYbean, WHEAT), onion, maltodextrin, corn flour, salt, modified tapioca starch, palm oil, WHEAT flour, SHRIMP) , sugar (maltodextrin, coloring: ammonia caramel (E150C); )flavor enhancer: monosodium glutamate (E621), disodium guanylate (E627), disodium inosinate (E631); salt), vegetable oil mixture (3%) (vegetable oils (rapeseed, onion, olive, Corn, SESAME, MUSTARD)), soy vegetable flakes (2%) (textured vegetable protein (SOYA, WHEAT gluten), white cabbage, fried potatoes (potatoes, palm oil), onions, carrots).May contain traces of EGGS, FISH, MILK , PEANUTS, CELERY, BARLEY and MOLLUSCS.
Instructions for use
Bring 600ml water to a boil. Add noodles and soy veggie flakes. Let cook for 5 minutes. Remove from the heat and drain the water (reserve about 4 tablespoons of water). Add spice powder and vegetable oil mixture. Mix well and serve.
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Soup: Refined salt, red pepper powder, sodium L-glutamate (a flavor enhancer), dried cabbage, dried green onion, seasoned beef flavor powder (soybean, wheat, beef seasoning powder, soup base, bulgogi flavor powder), dried red bell pepper, shiitake mushroom, beef hotpot- S, spicy flavor powder, beef flavor powder, hot spice powder, seasoning powder A, sugar, seasoned garlic powder-3, yeast seasoning liquid powder, shiitake mushroom extract powder B, spicy base, brewed soy sauce powder, bone broth powder, glucose, black pepper powder , silicon dioxide, flavor enhancer, paprika extract pigment, seasoning powder, beef seasoning oil
Noodles: wheat flour, modified starch, palm oil
Soup: Salt, Monosodium Glutnate, Sugar, Soy Sauce Powder, Yeast EX Powder, Ginger Powder Red Pepper, Soybean Protein, Green Onion, Mushroom, Carrot, Red Pepper, Cabbage
Preparation:
1. Put noodles in boiling water and cook for about 2-3 minutes.
2. Take out the cooked noodles, rinse in cold water 2-3 times, drain and make a small portion to serve.
3. Add bibimb sauce, broth and oily soup to the noodles, and add a drop of sesame oil to enjoy delicious noodles. You can enjoy even more delicious noodles with a sliced cucumber or a boiled egg.
Wheat flour, starch, refined salt, purified water, red pepper paste, fructose, garlic, sesame, flavor enhancer (E621)
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Pasta: wheat flour, palm oil, potato starch, salt, acidity regulator: (E339, E500, E501), seasoning (yeast extract, soybeans, garlic, wheat starch), antioxidant: E306, emulsifier: E322 (contains SOYA), green tea extract, acidifier: (E330 ), coloring: (E101)
Seasoning powder: seasonings (maltodextrin, hydrolysed vegetable protein (SOYA, corn, WHEAT), salt, ANCHOVIES, yeast extract, mustard oil), salt, sugar, seasonings (maltodextrin, glucose, red pepper, black pepper, garlic), acidifier: E330, flavor enhancer : E627, E631, caramel powder (maltodextrin, coloring: E150c); Vegetable Flakes: Dried vegetables (kimchi flakes, bokchoy, carrot, onion).
May contain traces of barley, crustaceans, eggs, fish, milk, celery, sesame seeds and molluscs
Noodles: Wheat Flour, Modified Starch, Palm Oil, Activated Wheat Gluten, Refined Salt, Migam S Oil, Noodles Added Alkali Agent (Acidity Regulator), Guar Gum, Vitamin B2, Citric Acid, Green Tea Flavored Milk
Soup: purified water, soy sauce, refined sugar, grilled chicken concentrate, chicken flavoring powder, soybean oil, habanero flavor seasoning, onion, red pepper powder, red pepper seed flavored oil, flavor base S, spicy red pepper base powder, garlic, fortified beef stock powder, modified starch, Decolorized chili extract, paprika extract, pepper powder, chicken curry flavor base, nutrient enhancer, stir-fried sesame, roasted seaweed
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