HENG SHUN sesame oil 330ml

Purified water, other fructose, sugar, glucose, fermented vinegar, refined salt (domestic), ginger concentrate 1,15%, (ginger extract (ginger: domestic)/solid content 0,69%), alcohol, plum concentrate 0,65% ,(plum concentrate (plum: domestic)/solid content 0,37%), citric acid, malic acid, lactic acid, succinic acid

Water, Peanut Butter, White Sugar, Sesame Paste, Fermented Beancurd, Chive Flower Sauce (Chive Flower, Water, Edible Salt, Food Additives (Sodium Glutamate, Sodium Benzoate)), Oyster Sauce, Edible Salt, Soybean Oil, Edible Alcohol, Chicken Seasoning , pepper, sweet noodle sauce, sesame oil, monosodium glutamate, pepper oil, brewed soy sauce, food flavor, food additives (hydroxypropyl starch, D-sodium erythorbate, potassium sorbate, 5'-taste nucleotide disodium, xanthan gum

Water, non-GMO soybeans, white sugar, edible salt, wheat flour, monosodium glutamate, brewed vinegar, disodium 5'-flavored nucleotides, xanthan gum, sodium benzoate.

Ingredients: Salt, sugar, wheat starch, vegetable oil, mushroom powder, pepper, mushroom essence, sodium glutamate, disodium nucleotide, disodium succinate, citric acid

Ingredients: water, rice, edible brewing alcohol (corn, water), sugar. Total acid: ≥9.00g/100mL 9 degree rice vinegar can increase appetite, aid digestion, and facilitate the absorption of nutrients in food. 1. Enhance fragrance: Improving the taste and aroma is an important role of 9℃ rice vinegar. The acidic substances contained in it can also stimulate appetite and digestion after being absorbed by the human body, increase appetite, promote digestion, and speed up the body's absorption and utilization of food. 2. Protect the cardiovascular system: 9℃ rice vinegar also has a significant protective effect on the human cardiovascular system. It can improve the permeability of human capillaries, promote the expansion of coronary arteries, reduce blood viscosity, promote blood circulation, and remove cholesterol from human blood. Regular consumption can improve cardiovascular health and reduce the incidence of heart disease. 3. Anti-inflammation and sterilization: Anti-inflammation and sterilization are also important functions of 9℃ rice vinegar. The acetic acid contained in it can remove Staphylococcus aureus, Escherichia coli and Shigella dysenteriae from the human body, inhibit the activity of various viruses, and prevent viruses and bacteria from multiplying in the human body. People can consume 9℃ rice vinegar in moderation to improve the body's anti-inflammatory and anti-viral capabilities and reduce the incidence of some viral diseases. It is not recommended for patients with gastric ulcers and hyperacidity to avoid increasing gastric acid and aggravating ulcers.

Ottogi Sesame Oil is a Korean sesame oil made from 100% roasted sesame. This sesame oil has a great intense aroma. A small portion is enough to refine your Korean dishes. The sesame oil is perfect for bibimbab, jabchae and many other Korean dishes.

Ingredients: rapeseed oil, hot sauce, onion, fermented soybeans (soybean, water), monosodium glutamate, salt, pepper, white sugar

Tomato paste 36% Genetically modified soybean oil tomato 15% Tomato paste 15% (water, tomato paste, fructose syrup, glucose syrup, salt, chili powder, onion powder, spices, thickener E1442, acidity regulator E260) sugar (sub) Sulfate) Onion Salt Ginger Mix (Flavour Enhancer E621, Salt, Maltodextrin (Gluten), Sugar, Corn Starch, Flavor Enhancer E635, Spices, Isolate Soy Protein, Turmeric) Flavor Enhancer E621, E635 Water Lemon acid

Ingredients: cornstarch, water