WJ Seafood Tofu Lucky Bag 200g
Ingredients: Tofu Bag Skin (Soybean) 33.33%, Kelp 5.55%, Squid [(Todarodes pacificus) (Molluscs)] 18.52%, Shrimp [(Trachypenaeus curvirostris) (Crustaceans)] 7.72%, Dried Bean Curd (Soybean) 4.29%, Cabbage, Vermicelli (Pea, Mung Bean), Shiitake Mushroom, Onion, Palm Oil, Carrot, Salt, Sugar, Pepper, Flavour Enhancer E621, Tapioca Starch, Sesame Oil, Soy Sauce (Water, Soybean, Salt, Gluten, Wheat), Cooking Wine,Colour E150a, Flavour Enhancer, Chili Powder.