Produktinformationen "Chung Jung One Ingwer & Pflaumen Wein 410g"
Purified Wasser, other fructose, Zucker, glucose, fermented Essig, raffiniertes Salz (regionale), Ingwer concentrate 1,15%, (Ingwer extract (Ingwer: regionale)/solid content 0,69%), alcohol, Pflaumen concentrate 0,65% ,(Pflaumen concentrate (Pflaumen: regionale)/solid content 0,37%), citric acid, malic acid, lactic acid, succinic acid